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| synonyms: Bolet cramoisy, Cèpe sanguine, Kirschroter Goldröhrling |
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| location: Europe |
| edibility: Edible |
| fungus colour: Yellow, Grey to beige, Orange |
| normal size: 5-15cm |
| cap type: Convex to shield shaped |
| flesh: Mushroom slimy or sticky |
| spore colour: Light to dark brown |
| habitat: Grows in woods, Grows on the ground |
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Aureoboletus cramesinus (Secr.) Watling syn. Boletus cramesinus Secr. Kirschroter Goldröhrling Bolet cramoisy, Cèpe sanguine Cap 2.5–5cm, ochraceous peach to dirty pink, viscid. Stem 50–80 x 5–10mm, more or less rooting, narrowing towards the pointed base, smooth and viscid, yellow at apex flushed reddish buff or pink towards the base. Flesh whitish often pinkish under cap disc and lemon-yellow over the tubes. Taste and smell pleasant. Tubes lemon-chrome then golden-yellow, unchanging on bruising. Pores similarly coloured. Spore print ochraceous buff. Spores subfusiform, 11–15 x 4.5–5.5µ. Habitat in broad-leaved woods, occasionally on old bonfire sites. Season late summer to autumn. Rare. Edible. Found In Europe. |
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